Rip, Strip And Skip The Dip With The All-New Mission Corn Strips

Mission Foods Introduces New Corn Strips in 3 new flavours - Tom Yum, Peri Peri and Spicy Szechuan Seafood.

The New Corn Strips come boxed in cool retro looking ghetto blaster design

Rip, Strip and Skip the Dip is their new campaign launched recently giving corn chip lovers a different way to snack. Perfect for Netflix & Chillin! 

Mission Foods Corn Strips flavours Tom Yum, Peri Peri & Spicy Szechuan Seafood

What's so different about Mission Corn Strips?

The new Corn Strips feature a new shape and 3 new flavours making it easier to eat and deepens the 'crunchiness' of the texture compared to Mission's range of other tortilla chips. Generally corn chips are triangular but this new range forms a unique retangular strip shape. They're also healthier containing 30% less oil than potato chips, made from 100% real corn and free from preservatives and artificial colours!

Fiery Szechuan Spicy Seafood Chips

"We wanted to give consumers flavours that they love and are unexpected on a corn chip that can also be enjoyed straight from the pack so they can skip the dip altogether," said Constantino Flores, Vice President of Operations, Mission Foods Asia speaking at the Launch @Rumah Tangsi in KL.

VP of Operations for Mission Foods Asia Constantino Flores (Centre) gettin down 

The 3 new explosive flavours are sure to set taste buds aflame. Tom Yum Corn Strips marry the taste sensations that we all love in Thai food - sweet,sour,salty and spicy. One bite and you're hit with flavours of seafood cooked with hot chilli pepper, kaffir lime, galangal, lime juice and fish sauce. Sure to satisfy you when you're craving for that hot bowl of Tom Yum soup!

Peri Peri Corn Strips have hints of citrus and lime, with a light smokiness that keeps you reaching for more. Peri Peri is always a winner with Malaysians as we love the chill-licious tangy heat, and each strip coated with this addictive flavour packs a punch.

#RipStripSkipTheDip Campaign @Rumah Tangsi, KL

Mala is all the rage now and if Mala is your thing too then you'll love the new Szechuan Spicy Seafood Corn Strips just as much as I do. These are perfectly coated with the picante combination of hot Szechuan peppercorns, chilli pepper, seafood and a fiery mix of other tongue-numbing spices.

Local famous rappers Juzzthin, Loca B & Sophia Liana Rip, Strip And Skip The Dip

To help launch the new Mission Corn Strips 3 local famous rappers treated us to rap performances waxing lyrical on each new flavour. Sophia from De Fam started the battle with her take on the Szechuan Spice flavoured Corn Strips. "Spicy Szechuan gon' turn the heat up with the media. When I got it you guys be like "Better call Sophia". Put your tastebuds on a joyride. So tasty, it makes your mouth open wide. The combination of both might just trigger your pulse."

Juzzthin spiitin' bars

Rap star extraordinaire, Juzzthin responded with a strong rap on the Peri Peri flavour. "It's a hot thing, in the making. Legendary. What we talkin' bout here, Peri Peri. Your tongue gets reborn soon as you taste the corn. It just gets better for the soulfood we on."

Loca B ended the rap battle with a lyrical tirade on Tom Yum. "Tom Yum Brings That Heat, And It's Spicin' Up This Beat. My Mama Getting Mad - Lotsa Chips In One Receipt!" she rapped, bringing the house down.

The #RipStripSkipTheDip campaign will see the rap stars along with a range of influencers share the delight in snacking on these new Corn Strips with their followers on Social Media.

The new Mission Corn Strips range in 3 flavours are now available in 120g packs at all leading supermarkets in the snack aisle; alongside Mission's existing range od corn chips. As essential add-ons to any snack pantry, these 3 new flavours are sure to please. Hashtags to follow are #MissionCornStrips #MissionFoodsMY #RipStripSkipTheDip.

For more Info :
Website - https://www.missionfoods.com.my/en
FB - https://www.facebook.com/missionfoodsmalaysia/
IG -  https://www.instagram.com/missionfoods.my/